您目前的位置:关于我们 > 简介

Staff

Sun Xiaorong

Sun Xiaorong


Ms. Sun Xiaorong was born in ShanXi Province in 1976, China. She received the B.E. degree in TaiYuan University and Technology in 1999 and the Master degree in Communication and information system from China University of Mining & Technology, Beijing, China in 2003. Currently she is pursuing her Ph.D in Institute of Electrics, Chinese Academy of Sciences.

Since 2003 she is with College of Computer and Information Engineering, Beijing Technology and Business University as a lecturer and promoted as associate professor in 2012. Her research interests include Detection technology and sensor, Digital Image Processing. Her present interest is Spectral analysis and modeling.

 

Education

Sept . 2011 ~ Current

Institute of Electrics, Chinese Academy of Sciences, Beijing, China

Ph.D

Sept. 2000~ Sept. 2003

China University of Mining & Technology, Beijing, China

Master of Communication and information system

Sept. 1995~Sept.. 1999

TaiYuan University and Technology, Shanxi, China

Bachelor of industrial automation

 

Award

2012

Excellent instructors in Colleges and universities in Beijing

2013

Undergraduate Teaching Award of Beijing Technology and Business University

2009~2015

 The first Award of teaching achievement of Beijing Technology and Business University

2009~2015

Excellent teacher in charge of computer and Information Engineering Institute

2016

Undergraduate Teaching Excellence Award of College of computer and Information Engineering

 

Publications


DOU Ying, SUN Xiaorong, LIU Cuiling, et al. Near-infrared spectroscopic detection of wheat flour quality using wavelength optimization based on simulated annealing algorithm (SAA)[J]. Food Science, 2016, 37(12): 208-211. (in Chinese with English abstract) DOI:10.7506/spkx1002-6630-201612037

 

DOU Ying, SUN Xiaorong*, LIU Cuiling, WEI Lina, HU Yujun. Fast Identification of Flours by Attenuated Total Reflectance-Fourier Transform Infrared Spectroscopy (ATR-FTIR) Based on Support Vector Machine (SVM) [J]. Food Science, 2015, 36(24):224-228. (in Chinese with English abstract) DOI:10.7506/spkx1002-6630-201524042

 

DOU Ying, SUN Xiao-rong*, LIU Cui-ling, ZHAO Hao-ran. Fast Determination of Flour Quality Based on Raman Spectroscopy[J]. Food Science, 2014, 35(22):185-189. (in Chinese with English abstract) DOI:10.7506/spkx1002-6630-201422035

 

LIU Cui-ling, HU Yu-jun, SUN Xiao-rong, DOU Ying.  Detection of flour ash based on near infrared spectroscopy[J]. Science and Technology of Cereals, Oils and Foods, 2015, (6). DOI:10.3969/j.issn.1007-7561.2015.06.017

 

HU Yu-Jun, LIU Cui-Ling, DOU Sen-Lei, Sun Xiao-Rong. Detection of we gluten content in wheat flour of near infrared spectroscopy[J]. Journal of Sichuan University (Natural Science Edition), 2015, 52(4).DOI:103969/j.issn.0490-6756.2015.07.015

 

MIAO Yu-qing, LIU Cui-Ling, SUN Xiao-rong, ZHAO Qi. Research of Pesticides Diazinons Surface Enhanced Raman Spectra and Quantitative Analysis[J]. The Journal of Light Scattering, 2015, 27(2). DOI:10.13883/j.issn.1004-5929.201502005

LIU Cuiling,WE ILina*,ZHAO Wei, SUN Xiaorong. Application of near infrared spectrum technology in indentification and quantitative analysis of edible oil species[J]. China Brweing, 2014(11):149-151. DOI:10.11882/j.issn.0254-5071.2014.11.034

Projects

2009

Customization of Android System for DLNA

2013

Research and development of integrated detection system for special optical mechanical and electrical equipment

2015

The computer management system of intelligent electronic police handcuffs with GSM location

2015

The database management information system of intelligent police handcuffs